18 Vitamin B Rich Foods That You will Love

Deficiency of Vitamin B may lead to different diseases such as beriberi, neural birth defects, neuropathy, etc. Therefore, it is essential to include Vitamin B-rich Foods in our Diet.

Vitamin B is a water-soluble vitamin. It is a complex of different types that’s why it has been also said as Vitamin B complex.

Vitamin B complex promotes cellular health, growth of red blood cells, boosts energy levels improve eyesight, increases appetite, improves nerve functions so used in diabetic neuropathy helps in good digestion.

18-Vitamin-B-Rich-Foods-That-You-will-Love


Types of Vitamin B

It has different types

  •          Vitamin B 1 (Thiamine)
  •          Vitamin B 2 (Riboflavin)
  •          Vitamin B 5 (Niacin)
  •          Vitamin B 6 (Pantothenic Acid)
  •          Vitamin B 7 (Pyridoxine)
  •          Vitamin B 9 (Folic acid)
  •          Vitamin B 12 (Cobalamin)

These all types of Vitamin B form a complex and every Vitamin is playing a key role to make the human body healthy.


Some of the functions of these Vitamins are given below:


Thiamine (B1)


Thiamine is necessary for boosting the immune system, for a good digestive system, and for a healthy heart.


It also recovers diabetic pain because it uses carbohydrates properly in diabetic patients. It also produces fatty acids and synthesizes certain hormones.


Riboflavin (B2)


Riboflavin (Vitamin B2) is required for healthy skin, brain functions, and the lining of the digestive tract.


It is essential for energy production, breakdown of fats, drugs, and steroid hormones. It converts tryptophan into niacin.


Niacin (B3)


Niacin is Vitamin B5 major role is that it reduces the bad cholesterol (LDL) lower density lipoprotein and triglycerides levels in the body and increases good cholesterol (HDL) high-density lipoprotein level thus it is very effective for dyslipidemia.


It changes the energy in carbohydrates, fats, and proteins into a form that the body can use. It causes the expression of DNA in cells.


Our body converts Niacin into co-enzyme nicotinamide adenine dinucleotide NAD. NAD is necessary for many enzymatic reactions inside the body.


Pantothenic Acid (B5)


Vitamin B 6 (Pantothenic acid) is commonly found in plants and animals including meat, cereals, legumes, and grains.


It has also, the same function to properly use carbohydrates, lipids, and proteins for healthy skin. It is also involved in amino acid metabolism, brain development, and immune functions.


Pyridoxine (B6)


Vitamin B 7 pyridoxine is important for nerve function thus prevents neuropathy, it also prevents us from anemia.it is also involved in the regulation of DNA.


Folate (B9)


Vitamin B9 Is the most common Vitamin B we see in our daily life. It plays a key role in the formation of red blood cells thus is prescribed by physicians during pregnancy to prevent anemia in pregnant mothers.


It also helps in developing follicles to mature egg formation. It also prevents spinal cord birth defects in pregnant ladies.  Folate is very essential for DNA replication and proper cell division.


Cobalamin (B12)


Vitamin B 12 contains the mineral cobalt so it is called cobalamin. It is important for red blood cell formation, neurological functions, and DNA synthesis.


It plays a major role in maintaining proper brain functions and keeps nerves healthy.

Daily Recommended amount of Each Vitamin B Complex

The daily values of each vitamin B according to FDA (Food and Drug Administration) authority is given below. We have to take it according to it.

Vitamin B type

RDA for adults and child above age 4

For breast feeding and pregnant women

Thiamine B1

1.2 mg

1.4 mg

Riboflavin B2

1.3 mg

1.6 mg

Niacin B 3

16 mg

18 mg or equivalent

Pantothenic Acid B5

5 mg

7 mg

Pyridoxine B6

1.7 mg

2 mg

Biotin B7

30 mcg

35 mcg

Folate B9

400mcg

600 mcg

Vitamin B 12

2.4 mcg

2.8 mcg

 

 

 



Vitamin-b-rich-foods

Vitamin B is found in many varieties of foods such as 

  •        Whole grains which includes brown rice, barley, and millet.
  •        Meat such as red meat, poultry and fishes etc.
  •         Eggs and dairy products (Milk and cheese)
  •         Legumes (Beans and lentils)
  •         Seeds and nuts (almonds and sunflower seeds)
  •         Dark, leafy green vegetables such as broccoli and spinach
  •         Citrus fruits, avocados and bananas etc.

Vitamin B Rich Foods Source

Here are some Vitamin B-rich foods that you can add to your diet.

Salmon Fish

Fishes are the important sources of omega 3 fatty acids along with it B complex vitamins are also present in it.

Salmon fish is a very rich source of the B complex. A 100 gm of the cooked salmon fish contains the following types of the vitamin B in the below-given amount

Vitamin B type

% Percent / 100 gm of RDI (recommended dietary intake )

Thiamine

18

Riboflavin

29

Niacin

50

Pantothenic Acid

19

Pyridoxine

47

Cobalamin

51


Green Vegetables

Green leafy vegetables also contain vitamin B

Types of vegetables

% of vitamin B  RDI (recommended dietary intake )

Quantity present in gm

Raw spinach

41

85 gm

Cooked Spinach

31

85 gm

Collard greens cooked

20

85 gm

Green turnips cooked

25

85 gm

Raw lettuce

29

85 gm

 

Organ Meat

Animal meat especially liver and kidneys are a rich source of vitamin B 12.

Vitamin B type 

% of vitamin B  RDI (recommended dietary intake )

Quantity present in gm

Thiamine

12

100gms

Riboflavin

201

100gms

Niacin

87

100gms

Pantothenic Acid

69

100gms

Pyridoxine

51

100gms

Biotin

138

100gms

Folate

65

100gms

Cobalamin

1386

100gms

 

Eggs are also one of Vitamin B rich foods


Eggs are a rich source of proteins and amino acids. Along with that, it is also a vitamin b rich foods. it contains a huge amount of Biotin that’s why it keeps skin and hairs healthy.

Vitamin B type 

% of vitamin B  RDI (recommended dietary intake )

Quantity present in gm

Riboflavin

15

50gms

Pantothenic Acid

7

50gms

Biotin

33

50gms

Folate

5

50gms

Cobalamin

9

50gms

 

Milk

Milk and other dairy products are also source of the vitamin B complex.

Vitamin B type 

% of vitamin B  RDI (recommended dietary intake )

Quantity present in ml

Thiamine

7

240ml

Riboflavin

26

240ml

Pantothenic acid

9

240ml

Cobalamin

18

240ml

 

Beef

Beef is a great source of vitamin B, B12, B6, biotin, thiamine, riboflavin, niacin, folate and pantothenic acid.

Vitamin B type 

% of vitamin B  RDI (recommended dietary intake )

Quantity present in gm(ounce )

Thiamine

5

100gm (3.5 ounces)

Riboflavin

8

100gm (3.5 ounces)

Niacin

39

100gm (3.5 ounces)

Pantothenic acid

6

100gm (3.5 ounces)

Pyridoxine

31

100gm (3.5 ounces)

Cobalamin

29

100gm (3.5 ounces)

 

Legumes

Legumes are a great source of vitamin B9. They also provide other B vitamins also such as thiamine, niacin, pantothenic acid, and B6.

Types of legumes

% of vitamin B  RDI (recommended dietary intake )

Quantity present in gm(ounce )

Black beans

32

½ cup 85 gm

Chickpeas

35

½ cup 85 gm

Green soya beans

60

½ cup 85 gm

Green peas

12

½ cup 85 gm

Kidney beans

29

½ cup 85 gm

Lentils

45

½ cup 85 gm

Roasted

44

½ cup 85 gm

 

Citrus Fruits

Oranges, lemons, and other citrus fruits are also sources of B vitamins. The citrus fruits contain, folate, B 6, thiamine, niacin, riboflavin, and pantothenic acid.

Bananas

Bananas are the rich source of B6, folate, thiamine, riboflavin and niacin. you need to add bananas to your diet.

Almonds

A handful of almonds contain riboflavin, biotin, thiamin, niacin, folate, and vitamin B6.

(Also read: Benefits of Cashew Nuts)

Fortified cereals

Cereals that are commonly used in breakfast is a great source of the vitamin B complex. Each type of B vitamin quantity is present on the label of each pack depending on the different brands.

Sunflower Seeds

Sunflower seeds are a good source of pantothenic acid. the oil which is extracted from the sunflowers is also beneficial for health that’s why now a day’s plant-based oil production has been increased.

It is the highest source of pantothenic acid. 28 gm of sunflower seeds contain 20% RDI of pantothenic acid.

Types of legumes

% of vitamin B  RDI (recommended dietary intake )

Quantity present in gm(ounce )

Niacin

10

28 gm

Pyridoxine

11

28 gm

Pantothenic Acid

12

28 gm

Folate

17

28 gm

 

 

 

Chicken

White meat such as chicken is also a source of niacin and pyridoxine content.

Type Of B vitamin

Chicken Breast

Chicken dark meat

Riboflavin

7

13

Niacin

69

33

Pantothenic Acid

10

12

Pyridoxine

30

18

Cobalamin

6

5

 

Sweet Potatoes

Sweet potatoes are a great source of B vitamins including folates, thiamin, riboflavin, niacin, biotin, and vitamin B6.

Carrots

Raw carrots contain riboflavin, thiamine, riboflavin, niacin, folate, and vitamin B6.

Yogurt for Vitamin B

Yogurt is a rich source of vitamin B12 and riboflavin. Plain yogurt contains 18% of RDI of riboflavin and 26% RDI of cobalamin.

Yeast

Yeast also contains B vitamins if further nutrients are added into it they became more beneficial

Type of B vitamin

% RDI

Thiamine

640

Riboflavin

570

Niacin

280

Pantothenic Acid

10

Pyridoxine

480

Folate

60

Cobalamin

130

 

Trout fish is also a Vitamin B rich Food

Trout is a freshwater fish. it also contains several B vitamins along with omega 3 and omega 6 fatty acids.

Type of B vitamin

% RDI

Quantity present in gm(ounce )

Thiamine

28

3.5 Ounce 100gm

Riboflavin

25

3.5 Ounce 100gm

Niacin

29

3.5 Ounce 100gm

Pantothenic Acid

22

3.5 Ounce 100gm

Pyridoxine

12

3.5 Ounce 100gm

Cobalamin

125

3.5 Ounce 100gm

 

These are the different foods that contain different types of vitamin B. If our body deficits any one of them then we can also take oral supplements of vitamin B on the prescription of a physician.

References for Vitamin B Rich Foods

  1. Schwedt TJ. Preventive Therapy of Migraine. Continuum (Minneap Minn). 2018 Aug;24(4, Headache):1052-1065. PMID: 30074549
  2. Talebian A, Soltani B, Banafshe HR, Moosavi GA, Talebian M, Soltani S. Prophylactic effect of riboflavin on pediatric migraine: a randomized, double-blind, placebo-controlled trial. Electron Physician. 2018 Feb 25;10(2):6279-6285. PMID: 29629048
  3. Geller M1, Mibielli MA1, Nunes CP, da Fonseca AS, Goldberg SW, Oliveira L. Comparison of the action of diclofenac alone versus diclofenac plus B vitamins on mobility in patients with low back pain. J Drug Assess. 2016 Mar 31;5(1):1-3. eCollection 2016. PMID: 27785373
  4. Hochman LG, Scher RK, Meyerson MS. Brittle nails: response to daily biotin supplementation. Cutis. 1993 Apr;51(4):303-5. PMID: 8477615
  5. Brescoll J, Daveluy S. A review of vitamin B12 in dermatology. Am J Clin Dermatol. 2015 Feb;16(1):27-33. PMID: 25559140
  6. Abderrahim Oulhaj, Fredrik Jernerén, Helga Refsum, David Smith, Celeste A. de Jager. Omega-3 Fatty Acid Status Enhances the Prevention of Cognitive Decline by B Vitamins in Mild Cognitive Impairment. J Alzheimers Dis. 2016; 50(2): 547–557. PMID: 26757190
  7. Ehsan Ullah Syed, Mohammad Wasay, Safia Awan. Vitamin B12 Supplementation in Treating Major Depressive Disorder: A Randomized Controlled Trial. Open Neurol J. 2013; 7: 44–48. PMID: 24339839
  8. MedlinePlus Medical Encyclopedia: US National Library of Medicine; Thiamine
  9. National Institutes of Health; Office of Dietary Supplements. [Internet]. U.S. Department of Health & Human Services; Thiamin.
  10. National Institutes of Health; Office of Dietary Supplements. [Internet]. U.S. Department of Health & Human Services; Pantothenic Acid.
  11. MedlinePlus Medical Encyclopedia: US National Library of Medicine; Cyanocobalamin Injection